E101-G3 Commercial Gas Convection Oven 5 Layer Baking for Bakeries

SKU: HK-1

With a powerful 16 kW gas system and a 5-layer tray design, this oven ensures even heat circulation and efficient batch processing for bakeries, canneries, beverage plants, and food manufacturing facilities.
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Product Details
Specification Details
Application Fields Bakery, Canning Factory, Beverage Plant, Brewery, Grain Processing Mill, Seasoning Processing Plant, Meat Processing...
Suitable Raw Materials Fruits, Water, Milk, Nuts, Corn, Flour, Wheat, Vegetables, Soybeans
Dimensions (Length × Width × Height) 970 × 1085 × 1395 mm
Model E101-G3
Machine Function Baking
Product Name Gas Convection Oven
Power Supply 16kW
Material Stainless Steel
Capacity 5 Layers

Product Overview

Optimize your baking and processing operations with the E101-G3 Commercial Gas Convection Oven, engineered for versatility and efficiency across multiple food production environments. Featuring a powerful 16 kW gas system and a spacious 5-layer capacity, this oven delivers consistent heat circulation for uniform baking, roasting, and drying of a wide range of ingredients—from fruits and nuts to bread and seasoned products.

Key Features

High-Performance 16 kW Gas Convection System – Provides rapid, even heat distribution for consistent baking results and reduced processing time
Versatile 5-Layer Baking Capacity – Spacious interior accommodates multiple trays, maximizing batch output for bakeries, canneries, and processing plants
Wide Application Range – Suitable for baking, drying, and roasting fruits, vegetables, nuts, grains, dairy, meat, and prepared foods
Durable Stainless Steel Construction – Commercial-grade stainless steel ensures hygiene, corrosion resistance, and long-term reliability in high-moisture, high-temperature environments
Optimized 970 × 1085 × 1395 mm Footprint – Compact design saves floor space while offering substantial production capacity for industrial and commercial settings

Ideal For

Commercial bakeries and pastry production facilities
Food canning and beverage processing plants
Seasoning and grain processing mills
Meat and vegetable processing operations
Breweries and dairy product manufacturers

Performance Highlights

Even convection airflow ensures uniform baking and drying across all trays
Rapid heat-up and recovery support continuous production cycles
Stainless steel surfaces resist corrosion and simplify cleaning and sanitation
Energy-efficient gas operation helps manage utility costs in high-volume use
Multi-layer design increases throughput without expanding floor space

Built to meet the demands of food processing and commercial baking, the E101-G3 combines power, capacity, and reliability in a user-friendly convection oven. Whether baking artisan bread, drying fruits, or roasting nuts, this oven delivers consistent results for a variety of production needs. Contact us for technical specifications and commercial pricing.

Product FAQ

What applications is E101-G3 Commercial Gas Convection Oven 5 Layer Baking for Bakeries suitable for?

E101-G3 Commercial Gas Convection Oven 5 Layer Baking for Bakeries is designed for commercial kitchens, central kitchens, restaurants, canteens and food processing projects. Final selection should be confirmed according to capacity, materials, site conditions, voltage and hygiene requirements.

Can this product be customized or supplied as OEM?

Customization such as voltage, dimensions, material grade, functions, logo and packaging can be evaluated when confirmed in writing. The final scope is subject to the quotation and order confirmation.

How are warranty, spare parts, returns or replacements handled?

Warranty, spare parts, return and replacement matters depend on product category, customization level, product condition and installation environment, and are subject to the final written documents and applicable laws.

How can I get an accurate quotation for HK-1?

Please provide the model, quantity, destination port or delivery location, power requirements, application scenario and expected delivery time. We will prepare a written offer based on configuration, packaging, transport and trade terms.

Product Details

Product Reference

  • Product name: E101-G3 Commercial Gas Convection Oven 5 Layer Baking for Bakeries
  • SKU / Model code: HK-1
  • Categories: Kitchen Equipment / Oven Equipment / Commercial Ovens
  • Supplier: Huayi Smart Solutions

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