Collections
Products
Browse Huayi commercial kitchen and food processing equipment.
Large Capacity 4-Door Upright Refrigerator Freezer for Restaurant and Foodservice
HK-146
Large Capacity Double-Door Upright Refrigerator Freezer for Restaurants and Hotels
HK-143
D-DT-6 Electric Bain Marie 6-Tray Countertop Food Warmer
HK-136
D-DT-5 Electric Bain Marie 5-Tray Countertop Food Warmer with Glass Guard
HK-133
D-DT-6 Electric Bain Marie 6-Tray Countertop Food Warmer with Glass Guard
HK-130
Countertop Electric Crepe and Pancake Maker E-RE-Y for Foodservice
HK-129
Stainless Steel Electric Crepe Maker E-DE Series with Non-Stick Surface
HK-127
E-RE Series High-Power Electric Crepe Maker Countertop for Café and Dessert Shop
HK-125
E-DE-Y Electric Crepe Maker with Removable Top Countertop for Café and Dessert Shop
HK-124
Electric Sandwich Grill E-DPX-11 Non-Stick Countertop Grill for Café and Snack Bar
HK-117
Electric Waffle Maker D-HF-4 Non-Stick Countertop Machine for Café and Restaurant
HK-113
E-HPC4 Countertop Electric Hot Plate Cooker for Commercial Kitchen Efficient Heating
HK-112
Electric Salamander Grill Adjustable Height Countertop Oven for Restaurants
HK-111
E-DMH Countertop Electric Salamander Grill with Adjustable Temperature
HK-110
Electric Heated Cabinet Stainless Steel Food Warming for Commercial Kitchens
HK-109
WS-120 Commercial Electric Heated Cabinet with Double Doors for Food Service
HK-108
Electric Slush Machine CY Series with 1–3 Bowls for Restaurants and Snack Bars
HK-105
RD-A300 Automatic Checkweigher-10-3000g Bagged Food Products-SUS304 Food Grade
HJ-5
RD-TA4016 X-Ray Foreign Object Detector Packaged Food Bags SUS304 Food Grade
HJ-7
High Sensitivity Metal Detector Food Grade Bagged Products SUS304 Stainless Steel
HJ-2
Commercial Gas Countertop Griddle 60 Inch KB-G60 Series for Restaurants and Cafes
HK-40
Commercial Countertop Gas Griddle for Restaurants and Food Trucks
HK-39
Commercial Gas Grill HKE-RQP-400 2/3 Flat 1/3 Grooved with Cabinet
HK-50
Gas Griddle HKE-DP-400 Free Standing 2-3 Flat 1-3 Grooved for Restaurants
HK-49
